Breakfast Roast Colombian Bean:Espresso Grind A bolder and darker take

A bolder and darker take on the classic Costa Rican Tarrazu while maintaining that sweet and bright citrus finish

chocolatey aroma that will leave you wanting more

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Breakfast Roast Colombian Bean:Espresso Grind A bolder and darker takeThis medium light roast has arich honey flavor, bright finish, and soft acidity perfect for all day enjoyment! Our Colombia Supremo 17 18 is sourced from small to medium sized family owned farms located within the city of Pereira in the department of Risaralda, Colombia. Coffee is cultivated on farms that average about 2. 5 hectares in size. Producers pick and process coffee at their own micro wet mills and then dry their own coffee, typically on