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Harmful effects have been documented in many fish species commonly reared in aquaculture (Table 7), including rainbow trout ( Oncorhynchus mykiss ), European seabass ( Dicentrarchus labrax ), tambaqui ( Colossoma macropomum ), Atlantic salmon ( Salmo salar ), grass carp ( Ctenopharyngodon Idella ), Nile tilapia ( Oreochromis niloticus ), channel catfish ( Ictalurus Punctatus ), and Eurasian carp ( Cyprinus carpio )

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